Olive & Sea

Menus

• Spreads & Mezze

  hummus | babaghanoush | labneh | tzatziki | red pepper relish | beets, dill, red onion | moroccan carrots | house pickles | quinoa tabbouleh | marinated olives

• Bread

  house bread ~ pita ~ lavash

• Chopped Greek Salad

  Heirloom tomato, feta, cucumber, red onion, lemon oregano dressing

• Olive & Sea Salad

  Mixed greens shredded halloumi, slivered almonds, medjool dates, crisp apples, pomegranate molasses vinaigrette

• Crispy Pita Salad

  crispy pita salad, heirloom tomato, avocado, radish, cucumber, feta, green onion and romaine sumac lemon dressing

• Wahoo crudo, mint, hot chiles, fennel, citrus

• Charred octopus, saffron tzatziki, pickled turnips, fried onions

• Fried halloumi bites, spiced tomato and tzatziki dipping sauces

• Falafel, sweet pea and quinoa filling, tehina, israeli salad, coriander sauce, pita

• mozzarella, halloumi, charred tomato, arugula

• goat cheese, fig, toasted walnuts, truffle honey

• beef kibbeh, charred onions, roasted tomatoes, citrus labneh

• Fennel Dusted Swordfish

• Shwarma Spiced Filet Mignon

• Za'atar Garlic Chicken

• Ras el hanout spiced lamb

• Village Table

  traditional family-style dinner featuring all of our flavors. requires participation of the whole table. minimum four people. all the spreads and mezze with bread all the skewers, sauces, and 3 sides

• Whole branzino, charred onion, couscous, smoked orange butter

• Grilled gulf snapper, jeweled rice, buttered chard

• Half-roasted chicken al faham, israeli salad, za’atar fries

• Moroccan chickpea stew, crispy mushroom, roasted eggplant

• Shawarma burger, charred tomato, feta spread, grilled red onion, challah roll, za’atar fries

• Jeweled rice, saffron, pistachio, almonds, dried fruit

• Buttered chard pickled raisins, garlic, pine nuts

• Harissa roasted cauliflower, dates, pistachio, lemon vinaigrette, preserved lemon

• Sweet potato fries with sumac

• Za'atar fries with garlic mayo